Scones
Default unit: pcs · Less common product
Description
Scones are small quick breads baked from flour, butter, milk, and leavening, often enriched with raisins or dried fruit. They are served with clotted cream, jam, or honey alongside tea.
Nutrition
(per 100g)
Calories350
Protein7г
Fat12г
Carbs48г
Vitamins & minerals
Thiamin (B1), riboflavin (B2), niacin (B3), calcium, iron
How to choose
Look for a golden crust, soft but not dry crumb, no broken pieces, and a current best‑by date.
How to store
Keep in an airtight container at room temperature for up to 2 days, or freeze for up to 3 months.
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