Schnitzel Gravy
Default unit: pcs · Less common product
Description
Schnitzel gravy is a thick sauce prepared from meat broth, thickened with flour and flavored with aromatic spices, designed specifically for serving with schnitzel. It adds a rich, savory flavor to the dish.
Nutrition
(per 100g)
Calories45
Protein1.2г
Fat2г
Carbs6.5г
Vitamins & minerals
Sodium, vitamin B5 (pantothenic acid)
How to choose
Make sure the lid is sealed, the production date is recent, and the ingredient list fits your dietary preferences (e.g., gluten‑free).
How to store
Keep unopened in a cool, dry pantry. Once opened, refrigerate and consume within 5‑7 days; bring to a boil before serving.
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