Sauce
Default unit: pcs · Less common product
Description
Sauce is a liquid or semi‑solid condiment used to enhance the flavor of dishes, commonly made from tomatoes, oil, spices, or dairy bases.
Nutrition
(per 100g)
Calories45
Protein0.5г
Fat0.2г
Carbs10г
Vitamins & minerals
Contains small amounts of vitamin A and vitamin C.
How to choose
Prefer sauces without artificial colors, check the expiration date and ingredient list.
How to store
After opening, keep refrigerated and tightly sealed.
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