Satay Sauce Marinade
Default unit: pcs · Less common product
Description
Satay sauce is a thick peanut‑based sauce with coconut milk, soy sauce and spices, commonly used as a marinade for chicken, beef or seafood.
Nutrition
(per 100g)
Calories210
Protein5г
Fat12г
Carbs12г
Vitamins & minerals
Vitamin E, magnesium, iron
How to choose
Choose a uniform, smooth texture without separation; the color should be creamy‑brown and the aroma rich with peanuts.
How to store
After opening, keep refrigerated in a sealed container and use within 2 weeks; it can be frozen for longer storage.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App