Sandwich Steak
Default unit: pcs · Less common product
Description
Sandwich steak is a thinly sliced beef cut designed for quick grilling or pan‑frying and ideal for filling sandwiches.
Nutrition
(per 100g)
Calories217
Protein26г
Fat11г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (B3), riboflavin (B2), vitamin B6, iron, zinc, phosphorus
How to choose
Select uniformly thin, bright red slices with no gray spots or off‑odors.
How to store
Store in the refrigerator at 0‑2 °C in a vacuum‑sealed bag for up to 3 days; for longer storage freeze at –18 °C in a moisture‑tight package for up to 2 months.
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