Salted Caramel Glaze
Default unit: ml · Less common product
Description
Salted caramel glaze is a thick, glossy sauce made from caramelized sugar, butter, cream, and sea salt, used to coat pastries and desserts.
Nutrition
(per 100g)
Calories340
Protein0.6г
Fat13.5г
Carbs78г
Vitamins & minerals
Calcium, Vitamin A
How to choose
Select the glaze in a sealed jar, free of sugar crystals, with a smooth glossy texture and a distinct caramel aroma.
How to store
Keep refrigerated in a tightly sealed jar; before use gently warm in the microwave or over steam to loosen.
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