Salt and Freshly Ground Black Pepper
Default unit: pcs · Less common product
Description
Salt and freshly ground black pepper is a traditional blend that pairs the pure saltiness of sea salt with the aroma of freshly ground black pepper, highlighting the flavor of any dish. It is added to taste just before serving.
Nutrition
(per 100g)
Vitamins & minerals
Salt supplies sodium; freshly ground black pepper adds vitamin K, vitamin C, and trace minerals such as iron and manganese.
How to choose
Prefer non‑iodized sea salt and whole black peppercorns kept in a sealed package. The pepper should emit an intense aroma and have a uniform color.
How to store
Keep salt in a dry, airtight container. Store black pepper in a dark, cool place in a tightly sealed jar to preserve its aroma.
Recipes with Salt and Freshly Ground Black Pepper
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