Saba Banana
Default unit: pcs · Less common product
Description
Saba banana is a ripe yellow banana native to the Philippines, with a starchy flesh that is commonly fried, boiled, or used in traditional desserts.
Nutrition
(per 100g)
Calories122
Protein1.3г
Fat0.4г
Carbs31.9г
Vitamins & minerals
Vitamin B6, Vitamin C, potassium
How to choose
Look for bananas with a bright yellow peel and a slight green tip, free of dark spots.
How to store
Keep at room temperature until ripe, then refrigerate for up to 4 days.
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