Round Pumpernickel Bread

Default unit: pcs · Less common product

Description

A round pumpernickel loaf, dense and dark, made primarily from rye flour with a deep caramelized flavor.

Nutrition

(per 100g)

Calories250
Protein8г
Fat2г
Carbs45г

Vitamins & minerals

Thiamine (B1), Niacin (B3), Folate (B9), Iron, Magnesium, Zinc

How to choose

Select a loaf with a consistent dark color, no cracks in the crust, and a sweet caramel aroma.

How to store

Store in a paper bag or bread box at room temperature; for extended storage, freeze in a sealed bag.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App