Rotisserie Chicken Breast Halves
Default unit: pcs · Less common product
Description
A rotisserie chicken breast half is a tender, lightly charred portion of skin‑less chicken breast, cooked on a grill or rotisserie and cut in two. It works well in salads, sandwiches, pastas, and quick main dishes.
Nutrition
(per 100g)
Calories165
Protein31г
Fat3.6г
Carbs0г
Vitamins & minerals
Niacin (Vitamin B3), Vitamin B6, Phosphorus, Selenium.
How to choose
Select pieces with a pink interior, no off‑odors, and no dry patches.
How to store
Store in the refrigerator at 0‑4 °C in an airtight container for up to 3 days, or freeze at –18 °C.
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