Rosemary Sugar
Default unit: pcs · Less common product
Description
Sugar infused with rosemary, used to accentuate the flavor of baked goods, meats and dessert sauces. It imparts a subtle herbal note without adding extra sweetness.
Nutrition
(per 100g)
Vitamins & minerals
Contains no significant vitamins or minerals
How to choose
Look for fine white sugar with an even rosemary scent – no damp clumps or large crystals. The flavor should be mild, without bitterness. The package must be sealed tightly.
How to store
Store in a dry, airtight container at room temperature, away from moisture and strong odors. Properly stored, it retains its aroma for up to 12 months.
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