Rose Syrup
Default unit: ml · Less common product
Description
Rose syrup is a thick, sweetened liquid infused with the fragrance and pink hue of rose petals, commonly used to sweeten and flavor desserts, beverages, and pastries.
Nutrition
(per 100g)
Calories300
Protein0г
Fat0г
Carbs78г
Vitamins & minerals
Vitamin C, small amounts of B‑vitamins, and trace minerals such as potassium.
How to choose
Choose a syrup that is free of artificial colors and preservatives, with a natural pink hue and a fresh rose aroma.
How to store
Store in a cool, dark place at room temperature; once opened, keep refrigerated to prevent sugar crystallization.
Recipes with Rose Syrup
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