Rose Petals
Default unit: pcs · Less common product
Description
Fresh or dried red‑rose petals, commonly used as a fragrant and decorative ingredient in pastries, desserts, and beverages.
Nutrition
(per 100g)
Calories30
Protein0.5г
Fat0.1г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose petals of deep red hue, free of blemishes, with a strong fragrance, preferably organic and pesticide‑free.
How to store
Fresh petals keep refrigerated for up to three days; dried petals store in an airtight bag in a cool, dark place for up to six months.
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