Roasted Sesame Seeds
Default unit: g · Less common product
Description
Roasted sesame seeds are aromatic, golden‑brown seeds with a characteristic nutty taste, used to enhance breads, salads, and Asian dishes.
Nutrition
(per 100g)
Calories573
Protein17г
Fat50г
Carbs23г
Vitamins & minerals
Calcium, iron, magnesium, phosphorus, vitamin B1, vitamin B6, vitamin E
How to choose
Opt for seeds that are evenly golden, without discoloration or stale smells.
How to store
Store in a tightly sealed jar in a cool, dark pantry; for extended freshness, keep refrigerated.
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