Roasted Red Bell Pepper
Default unit: pcs · Less common product
Description
Roasted red bell pepper is a sweet, tender vegetable with a rich flavor and bright color, commonly used in salads, appetizers, and sauces.
Nutrition
(per 100g)
Calories31
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, Folate, Potassium
How to choose
Choose peppers that are deep red, firm, and free of blemishes or wrinkles.
How to store
Store in an airtight container in the refrigerator for up to 5 days, or freeze in bags for longer keeping.
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