Roasted Hazelnuts
Default unit: pcs · Less common product
Description
Roasted hazelnuts are whole hazelnuts toasted until golden, delivering a deep nutty aroma and crisp texture. They are used in confectionery, muesli, salads, or eaten plain as a snack.
Nutrition
(per 100g)
Calories628
Protein14.9г
Fat60.8г
Carbs16.7г
Vitamins & minerals
Vitamin E, Vitamin B6, Folate, Copper, Magnesium.
How to choose
Select nuts with a uniform dark‑brown color and no cracks. Fresh hazelnuts should have a roasted nut aroma, not a bitter smell.
How to store
Keep in an airtight container in the refrigerator or a dark cool pantry for up to 6 months to prevent rancidity.
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