Roasted Corn Kernel
Default unit: g · Less common product
Description
Roasted corn kernels are crunchy, golden pieces of corn that have been dry‑roasted, adding a sweet, smoky flavor to salads, snacks, and grain dishes.
Nutrition
(per 100g)
Calories350
Protein9г
Fat4г
Carbs70г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate, Vitamin C, Magnesium, Phosphorus, Potassium
How to choose
Pick kernels that are uniformly golden, without dark spots, mold, or moisture.
How to store
Keep in a sealed bag or container in a cool, dry pantry away from direct sunlight.
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