Ring Noodles
Default unit: pcs · Less common product
Description
Ring noodles are a dry pasta shaped into small rings, resembling miniature doughnuts. They are suitable for Asian, Italian, and soup dishes, cooking in 2–3 minutes in boiling water.
Nutrition
(per 100g)
Calories350
Protein13г
Fat1.5г
Carbs71г
Vitamins & minerals
Iron, Vitamin B1 (thiamine), Vitamin B3 (niacin).
How to choose
Inspect the package for tears, moisture spots, or insects. Ensure the best‑by date is far off and the rings are not clumped together.
How to store
Keep in a dry, cool place in an airtight container to prevent moisture absorption. Shelf life is up to 12 months.
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