Rice Fettuccine
Default unit: pcs · Less common product
Description
Rice Fettuccine is a gluten‑free pasta made solely from rice flour, giving it a delicate flavor and soft texture. It is perfect for Asian‑inspired dishes, light sauces and vegetable casseroles.
Nutrition
(per 100g)
Calories350
Protein6г
Fat0.5г
Carbs78г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Iron, Magnesium
How to choose
Look for strands that are whole, with a white‑to‑cream color and no musty odor. The package should be intact and dry.
How to store
Keep in a dry, cool pantry in an airtight container after opening; avoid moisture.
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