Rhubarb Liqueur
Default unit: pcs · Less common product
Description
A sweet alcoholic beverage made by macerating rhubarb in spirit and sweetening with sugar. It is often served chilled as a digestif or used in cocktails.
Nutrition
(per 100g)
Calories250
Protein0г
Fat0г
Carbs30г
Vitamins & minerals
Vitamin C, potassium
How to choose
Choose a liqueur in a clear, clean bottle with no sediment, and an alcohol content of at least 15 %. Check the production date.
How to store
Store in a cool, dark place; after opening keep the bottle tightly sealed and consume within 6‑12 months.
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