Reduced Fat Vanilla Ice Cream
Default unit: pcs · Less common product
Description
Reduced‑fat vanilla ice cream is a lighter version of traditional ice cream, with lower fat while retaining a creamy texture and vanilla aroma. It’s suitable for diet‑conscious meals and calorie‑watching.
Nutrition
(per 100g)
Calories150
Protein3г
Fat5г
Carbs24г
Vitamins & minerals
Calcium, vitamin A, vitamin D.
How to choose
Check the fat content – ≤5 g per 100 g. Choose a product that lists real vanilla in the ingredients and avoids unnecessary sweeteners.
How to store
Keep frozen at –18 °C in a sealed package. Once opened, consume within 1–2 weeks and avoid refreezing.
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