Reduced-Fat Sharp Cheddar Cheese
Default unit: g · Common product
Description
Reduced‑fat sharp cheddar is a semi‑hard cheese with a pronounced tangy flavor, containing less fat than regular cheddar.
Nutrition
(per 100g)
Calories260
Protein25г
Fat10г
Carbs2г
Vitamins & minerals
Vitamin A, Vitamin D, calcium, phosphorus
How to choose
Choose a cheese with a uniform bright‑yellow color, free of cracks or dry spots, and a pleasant sharp aroma.
How to store
Store in the refrigerator wrapped in parchment paper and then foil or in an airtight container; consume within 2–3 weeks after opening.
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