Reduced-Fat Mixed-Grain Bread
Default unit: pcs · Less common product
Description
Reduced‑Fat Mixed‑Grain Bread is a multigrain loaf enriched with whole grains and seeds while keeping the fat content low. It suits diet‑focused menus and works perfectly for toast and sandwiches.
Nutrition
(per 100g)
Calories210
Protein10г
Fat1.5г
Carbs40г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate, Magnesium, Iron
How to choose
Look for visible whole grains, no hard spots, a fresh grain aroma and a slightly moist crumb.
How to store
Keep in a breathable cloth bag at room temperature for up to 3 days; for longer storage store in a sealed bag in the refrigerator or freeze.
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