Reduced-Fat Mexican Cheese Blend
Default unit: g · Common product
Description
Reduced‑fat Mexican cheese blend combines low‑fat soft and hard cheeses, offering the same melt and flavor for tacos, enchiladas and casseroles with fewer calories.
Nutrition
(per 100g)
Calories260
Protein20г
Fat12г
Carbs2г
Vitamins & minerals
Vitamin A, Vitamin D, Calcium
How to choose
Choose cheese that is free of excess moisture, with a uniform creamy‑yellow color, and verify the “reduced‑fat” label.
How to store
Keep refrigerated at 1‑4 °C in an airtight package; it can be frozen for up to two months for extended storage.
Recipes with Reduced-Fat Mexican Cheese Blend
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App
