Reduced‑Fat Grated Parmesan Cheese
Default unit: pcs · Less common product
Description
Reduced‑fat grated Parmesan is a dry grated cheese made from low‑fat milk. It is frequently sprinkled over pasta, risotto, salads, and casseroles to add a rich flavor without excess calories.
Nutrition
(per 100g)
Calories300
Protein35г
Fat15г
Carbs4г
Vitamins & minerals
Calcium, vitamin A, vitamin B2 (riboflavin), phosphorus
How to choose
Look for the label “reduced‑fat” and ensure the ingredient list does not contain added starches or artificial sweeteners.
How to store
Keep in the original packaging or an airtight container in the refrigerator; for extended storage, freeze the product.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App