Red-Tinted Sugar
Default unit: pcs · Less common product
Description
Red‑tinted sugar is ordinary granulated sugar dyed bright red with food coloring. It is used for festive pastries, desserts, and decorations, providing color without altering the flavor.
Nutrition
(per 100g)
Calories387
Protein0г
Fat0г
Carbs100г
Vitamins & minerals
Practically no vitamins; contains only trace minerals such as potassium and calcium.
How to choose
Look for bright red sugar with no spots, uniform color, no clumps, and check the best‑before date.
How to store
Keep in an airtight dry container in a cool place, avoiding moisture that can cause caking.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App