Red Pear
Default unit: pcs · Less common product
Description
Red pear is a pear variety with bright red skin and sweet aromatic flesh, suitable for fresh eating, salads, desserts, baking, and fruit compotes.
Nutrition
(per 100g)
Calories57
Protein0.4г
Fat0.1г
Carbs15.2г
Vitamins & minerals
Vitamin C, Vitamin K, potassium, dietary fiber, copper.
How to choose
Look for smooth, glossy red skin without dents; the flesh should yield slightly to gentle pressure.
How to store
Store at room temperature until ripe, then keep in the refrigerator in a plastic bag for 3–5 days.
Recipes with Red Pear
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