Red Food Coloring Paste
Default unit: pcs · Less common product
Description
Red food coloring paste is a concentrated paste made from natural or synthetic dyes that imparts a vivid red hue to dishes and baked goods. It is used in confectionery, icings, glazes and beverages in small amounts.
Nutrition
(per 100g)
Calories0
Protein0г
Fat0г
Carbs0г
Vitamins & minerals
No significant vitamins or minerals.
How to choose
Choose a paste with a smooth, lump‑free texture, check the expiration date, and prefer products that list natural colourants.
How to store
Store in an airtight jar in a cool, dark place; after opening, use within 12 months.
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