Red Onion

Default unit: pcs · Less common product

Description

Red onion is a juicy, aromatic onion with a bright red skin, offering a mild, slightly sweet flavor and is commonly used in salads, pickles, and fresh appetizers.

Nutrition

(per 100g)

Calories40
Protein0.9г
Fat0.1г
Carbs9.3г

Vitamins & minerals

Vitamin C, Vitamin B6, folate, potassium

How to choose

Choose onions with firm, dry skins, free of blemishes, sprouts, or soft spots.

How to store

Store in a cool, dry, well‑ventilated place; in the refrigerator in a perforated bag for longer freshness.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App