Red Habanero Pepper
Default unit: pcs · Less common product
Description
Red habanero peppers are tiny, extremely hot chilies with a vivid scarlet skin, delivering intense heat and a fruity, citrus‑like flavor. They are used sparingly to boost the spiciness of sauces, marinades, and Caribbean dishes.
Nutrition
(per 100g)
Calories40
Protein1.4г
Fat0.5г
Carbs9г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, Calcium, Potassium
How to choose
Choose fruits with a glossy, deep‑red skin, firm to the touch, and without soft spots or blemishes.
How to store
Refrigerate in a zip‑lock bag for up to two weeks, or freeze in a sealed container for extended storage.
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