Red Chili Gravy
Default unit: pcs · Less common product
Description
Red chili gravy is a thick, piquant sauce made from tomatoes, ground chili and spices, providing heat and rich flavor. It is served with meat, potatoes, rice, and Mexican‑style dishes.
Nutrition
(per 100g)
Calories70
Protein1.5г
Fat3г
Carbs10г
Vitamins & minerals
Vitamin C, Vitamin A, iron
How to choose
Look for a thick, uniform mass with a deep red hue, free of spots or sediment; check the expiration date and prefer formulas without unnecessary additives.
How to store
After opening, keep refrigerated for up to 1 week. Unopened cans should be stored in a dry, cool place.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App