Red Bliss Potato
Default unit: pcs · Less common product
Description
Red Bliss potato features medium‑large tubers with bright red skin and yellow flesh; its moderate starch content makes it suitable for boiling, roasting, and salads.
Nutrition
(per 100g)
Calories77
Protein2г
Fat0.1г
Carbs17.5г
Vitamins & minerals
Vitamin C, Vitamin B6, potassium, magnesium
How to choose
Choose tubers without blemishes, green spots or sprouts; the skin should be smooth, bright red and free of cracks.
How to store
Store in a cool, dark, well‑ventilated place at 4–10 °C, not in the refrigerator, to prevent sugar buildup.
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