Ready-Made Pie Crust
Default unit: pcs · Less common product
Description
Ready‑made pie crust is a thin, pre‑shaped pastry shell made from flour, butter and water that can be baked immediately or quickly filled. It works well for fruit, meat and vegetable pies and quiches.
Nutrition
(per 100g)
Calories450
Protein5г
Fat25г
Carbs45г
Vitamins & minerals
Vitamin A, calcium, iron
How to choose
Look for a crust with a high butter content (at least 20 % of the weight), free of trans fats and with a clearly flaky texture. Check if the product is gluten‑free if needed.
How to store
Keep the unopened crust refrigerated; once opened store it in an airtight bag in the fridge for no more than 5 days. It can be frozen for up to 6 months.
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