Raw Favorite Sausage
Default unit: pcs · Less common product
Description
Raw favorite sausage is a flavorful fresh sausage, typically made from pork or a meat blend and seasoned with traditional spices. It is intended to be cooked—grilled, fried, or baked—and is used in sandwiches, appetizers, and main dishes.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin B12, Niacin (Vitamin B3), Selenium, Iron
How to choose
Look for a uniform, firm texture without gray spots. The meat should smell fresh, and the casing should be clean and intact.
How to store
Store in the refrigerator at +0‑+2 °C, vacuum‑packed or in an airtight bag. Use within 2 days or freeze for up to 2 months.
Recipes with Raw Favorite Sausage
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