Raw Almonds
Default unit: pcs · Less common product
Description
Raw almonds are unroasted, unsalted nuts with a soft, buttery texture and a faint bitter note. They are used in baking, salads, as a snack, or for making almond paste.
Nutrition
(per 100g)
Calories579
Protein21.2г
Fat49.9г
Carbs21.6г
Vitamins & minerals
Vitamin E, Vitamin B2, magnesium, calcium
How to choose
Choose nuts of uniform size, with intact skins, free of mold or off‑odors.
How to store
Store in an airtight container in a cool, dark place; refrigerate for up to 6 months.
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