Raspberries
Default unit: pcs · Less common product
Description
Raspberry is a juicy red berry with a delicate skin, bright aroma, and a mildly sweet‑tart flavor. Fresh raspberries are eaten as is, in desserts, salads, smoothies, and as a garnish.
Nutrition
(per 100g)
Calories52
Protein1.2г
Fat0.7г
Carbs12г
Vitamins & minerals
Vitamin C, Vitamin K, manganese, folate
How to choose
Select berries that are deep red, plump, and fragrant; avoid soft, dried‑out or spotted fruit.
How to store
Keep in the refrigerator in the original package or a container lined with a paper towel, and do not wash until ready to use. Consume within 2–3 days or freeze.
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