Quick-Pickled Red Onions
Default unit: pcs · Less common product
Description
Quick-pickled red onions are thinly sliced rings marinated in a vinegar, sugar and spice brine for a few hours. They add sharpness and vivid color to salads, sandwiches, and tacos.
Nutrition
(per 100g)
Calories30
Protein0.9г
Fat0.1г
Carbs7г
Vitamins & minerals
Vitamin C, potassium, antioxidant quercetin
How to choose
Choose onions with a bright, uniform red color, firm texture, and no soft spots.
How to store
After opening, keep refrigerated in a glass jar with a lid; consume within 2–3 weeks.
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