Quick‑Cooking Oat Grits
Default unit: pcs · Less common product
Description
Quick‑cooking oat grits are whole‑grain oat kernels that have been pre‑steamed to reduce cooking time. They retain most of the grain’s fiber and work well as a base for porridge, casseroles, or a savory side.
Nutrition
(per 100g)
Calories389
Protein16.9г
Fat6.9г
Carbs66.3г
Vitamins & minerals
Thiamine (Vitamin B1), manganese, phosphorus, magnesium, iron
How to choose
Prefer grits without added flavors or sugar, whole‑grain, and check the production date and package seal.
How to store
Store in a cool, dry place in an airtight container; after opening keep sealed, and optionally refrigerate for up to 6 months.
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