Puttanesca Sauce
Default unit: pcs · Less common product
Description
Puttanesca sauce is a spicy, savory Italian sauce made from tomatoes, olives, capers, anchovies and garlic. It pairs perfectly with spaghetti, other pastas, pizza, or as a topping for meat and seafood.
Nutrition
(per 100g)
Calories80
Protein2г
Fat4.5г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A, iron
How to choose
Choose a sauce in an intact jar, and look for a clean ingredient list without added sugars or artificial preservatives.
How to store
Store unopened in a cool, dry place; once opened keep refrigerated and use within 5‑7 days.
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