Pumpkin Syrup
Default unit: pcs · Less common product
Description
Pumpkin syrup is a thick sweetened syrup with an intense pumpkin aroma, made from fresh pumpkin puree and sugar. It is commonly added to pastries, desserts and beverages for an autumnal flavor.
Nutrition
(per 100g)
Calories300
Protein0г
Fat0г
Carbs75г
Vitamins & minerals
Vitamin A, Vitamin C
How to choose
Choose a syrup that is free of crystallization, has a uniform amber color and a pleasant pumpkin aroma. Check the production date and shelf‑life.
How to store
Store the unopened syrup in a cool, dark place. Once opened, keep it refrigerated and use within 2–3 weeks.
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