Prepared Vegan Whole-Wheat Pie Shell
Default unit: pcs · Less common product
Description
Ready‑to‑bake vegan whole‑wheat pie shells, 9‑inch diameter, made from whole‑grain wheat flour. Ideal for savory or sweet pies, they provide a sturdy, nutty‑flavored crust without any animal products.
Nutrition
(per 100g)
Calories350
Protein7г
Fat12г
Carbs55г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Iron, Magnesium
How to choose
Choose shells that are free of cracks and have an even golden color; they should feel firm but not brittle so they hold together during baking.
How to store
Store in an airtight bag in the refrigerator for up to 5 days, or freeze for up to 2 months.
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