Portuguese Roll
Default unit: pcs · Common product
Description
Portuguese rolls are small, fluffy buns with a golden crust, traditionally made from wheat flour, yeast, milk and butter.
Nutrition
(per 100g)
Calories250
Protein8г
Fat3г
Carbs45г
Vitamins & minerals
Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin), Niacin, Folate, Iron
How to choose
Look for rolls with an even golden crust, no cracks, and a soft, springy crumb that bounces back when gently pressed.
How to store
Keep in a paper bag at room temperature for up to two days, or freeze in a sealed bag for up to three months.
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