Pork Tri‑Tip Roast
Default unit: pcs · Less common product
Description
Pork tri‑tip is a triangular cut from the bottom sirloin that is tender with a moderate fat content. It is commonly roasted or grilled, yielding a juicy and flavorful dish.
Nutrition
(per 100g)
Calories210
Protein20г
Fat14г
Carbs0г
Vitamins & minerals
Vitamin B1 (Thiamine), Vitamin B3 (Niacin), Selenium, Zinc
How to choose
Choose meat with an even pink color, no gray spots, moderate and uniform fat marbling, and a firm, springy texture when pressed.
How to store
Store in the refrigerator at 0‑4 °C, wrapped in cling film or an airtight container. Use within 3‑5 days or freeze for up to 3 months.
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