Pork Roll
Default unit: pcs · Less common product
Description
Pork roll is a smoked, boiled or fried processed meat product, similar to a thinly sliced deli meat. It is commonly used in sandwiches, breakfasts, or as a quick snack.
Nutrition
(per 100g)
Calories300
Protein12г
Fat25г
Carbs2г
Vitamins & minerals
Vitamin B1 (thiamine), Vitamin B3 (niacin), iron, zinc
How to choose
Choose a uniformly pink‑red slice without gray spots, with a pleasant smoky‑meat aroma and minimal visible fat seepage.
How to store
Keep refrigerated in an airtight package and use within 5‑7 days, or freeze for longer storage.
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