Pork Chipolata Sausage
Default unit: pcs · Less common product
Description
Pork chipolata sausage is a thin, flavorful pork sausage seasoned with black pepper, nutmeg and other spices, traditionally used in fried, baked or grilled dishes.
Nutrition
(per 100g)
Calories260
Protein13г
Fat22г
Carbs1г
Vitamins & minerals
Vitamins B1, B3, B6, B12; minerals – iron, zinc.
How to choose
Choose sausages with a smooth, tight casing, even meat color, and a pronounced spice aroma.
How to store
Keep refrigerated at 0‑4 °C in an airtight package for up to 5 days; freeze for 2‑3 months if needed.
Recipes with Pork Chipolata Sausage
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