Ponzu-Joyu Sauce
Default unit: pcs · Less common product
Description
Ponzu-Joyu is a version of ponzu that uses soy sauce (joyu) as its base, resulting in a richer, less acidic flavor, perfect for marinades, dips, and dressings.
Nutrition
(per 100g)
Calories15
Protein1г
Fat0г
Carbs2г
Vitamins & minerals
Vitamin C, sodium, potassium
How to choose
Look for a dark amber liquid with no sediment; the aroma should be rich soy with a subtle citrus hint.
How to store
After opening, keep refrigerated in a sealed bottle for 2–3 weeks; unopened, store in a cool, dark place.
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