Pomegranate Jelly
Default unit: pcs · Less common product
Description
A thick jelly made from fresh pomegranate juice and sugar, featuring a vivid red colour and a distinctive fruity aroma. It is used as a dessert filling, topping for cakes and ice cream, and in confectionery.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin C, potassium, antioxidants
How to choose
Look for jelly with a uniform glossy surface, bright red colour and no signs of crystallisation; the aroma should be pure pomegranate without unnecessary additives.
How to store
After opening, keep refrigerated in an airtight container and consume within 2–3 weeks. Unopened, store in a cool, dry place until the best‑before date.
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