Polish Fresh Sausage
Default unit: pcs · Less common product
Description
Polish Fresh Sausage is an uncured, non-smoked pork sausage commonly grilled or pan‑fried. It is suitable for quick cooking and serves as a base for many dishes.
Nutrition
(per 100g)
Calories250
Protein14г
Fat22г
Carbs1г
Vitamins & minerals
Vitamin B1, B3, B6, B12, iron, zinc
How to choose
Choose sausage with bright pink meat, firm texture, no gray spots or off‑odors; check the production date and shelf life.
How to store
Store in the refrigerator at 0–4 °C and use within 2–3 days; it can be frozen for up to 2 months in an airtight bag.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App