Plums in Heavy Syrup
Default unit: банка · Less common product
Description
Plums in heavy syrup are canned plums steeped in a thick, sweet sugar syrup, often used as a dessert topping or in baking.
Nutrition
(per 100g)
Calories150
Protein0.5г
Fat0.1г
Carbs38г
Vitamins & minerals
Vitamin A, Vitamin C, Potassium
How to choose
Pick jars with intact lids and a clear, golden syrup without sediment.
How to store
Keep unopened jars in a cool, dark pantry; once opened, refrigerate and use within 5‑7 days.
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