Pizza Crust
Default unit: pcs · Less common product
Description
Pre‑baked pizza crust is a ready‑to‑use dough base, typically 12 inches in diameter, that only needs topping and final baking. It speeds up pizza preparation while providing a consistent, crisp edge.
Nutrition
(per 100g)
Calories260
Protein8г
Fat4г
Carbs48г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin, Iron
How to choose
Look for a crust with an even golden color, no cracks or dry spots, and a firm yet flexible texture.
How to store
Keep the unopened package in a cool, dry place; after opening, refrigerate and use within three days.
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